Browsing Ohio University ETDs by Author "Mah, Eunice"

Now showing item 1842 of 3394

Browsing Ohio University ETDs by Author "Mah, Eunice"

Now showing items 1-1 of 1

Optimization of a Pretreatment to Reduce Oil Absorption in Fully Fried, Battered, and Breaded Chicken Using Whey Protein Isolate as a Postbreading Dip

Mah, Eunice (Date: 2008)

Now showing items 1-1 of 1

Now showing item 1842 of 3394