Dining Out at Wigands

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dc.contributor.author Cooke, Reverend Henry en_US
dc.coverage.spatial Gibraltar Island (Ohio) en_US
dc.coverage.spatial Ottawa County (Ohio) en_US
dc.coverage.spatial Erie, Lake en_US
dc.coverage.temporal 1889 - 1912 en_US
dc.date.accessioned 2008-04-28T19:00:35Z
dc.date.available 2008-04-28T19:00:35Z
dc.date.created 1891 en_US
dc.date.issued 2008-04-28T19:00:35Z
dc.identifier.other 500.5.74.1 en_US
dc.identifier.other GA-71 en_US
dc.identifier.uri http://hdl.handle.net/2374.OX/1957
dc.description In July 1891, Rev. Henry Cooke recorded that on two occasions "we all took dinner at Wigands" [a restaurant near the docks at Put-in-Bay on South Bass Island]." The one great peculiarity of Wigands is that they insist upon putting the dessert on the table before, long before, you are through with the rest of your dinner and you have to hold on to it with your left hand while you eat with your right, for fear an excusionist [a visitor on a day's outing] empty ... and hungry might get hold of it." en_US
dc.relation.ispartof Charles E. Frohman Collection en_US
dc.rights Rutherford B. Hayes Presidential Center en_US
dc.rights.uri http://www.rbhayes.org/hayes/photographs/display.asp?id=497&subj=photographs en_US
dc.title Dining Out at Wigands en_US
dc.type Photographic print; black and white en_US
dc.publisher.digital Rutherford B. Hayes Presidential Center en_US
dc.contributor.photographer Cooke, Reverend Henry en_US
dc.contributor.repository Rutherford B. Hayes Presidential Center en_US
dc.repository.place Fremont, Ohio en_US
dc.repository.place Fremont, Ohio en_US
dc.repository.place Sandusky County, Ohio en_US

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